Garden Update: 8-5-13

“What is there not to like about having your own vegetable garden?  I mean, seriously folks, you just walk out into your backyard and pick dinner!  It could not get any easier than this.”


Since last week, our garden has come alive with “color”!  We are seeing more and more “red” throughout the garden – Juliet Tomatoes are ripening like crazy now, and the red peppers are now turning red.  So far, we have picked a total of 19 Juliet Tomatoes, 1 Big Boy Tomato, and 1 cucumber. But don’t fret, there will be much much more on their way soon!



I know what you are thinking that I can’t believe that Val is “counting” her veggies, (I count my blessings too!) but I really want to know how many vegetables our garden produced this year.  I wanted to do this last year, but when I forgot to mark down a lot of things, I gave up the list.  This season, I am on it and have the list in plain view.  I think it would be so neat and rather interesting to know that 500 Juliet Tomatoes were picked this season.  (this number is no joke, as we could possibly get this many)  We enjoyed our first home grown cucumber and some Juliet Tomatoes with dinner last night and NOTHING beats home grown!  Holy cow, these were so fresh, crisp, and tasty, that I was sad when my bowl was empty and I was only looking at my Italian dressing swirling around in the bottom of the bowl.



Our cucumbers are on drugs right now, or at least they act like it, as they have grown so high & bushy since last week’s garden post.  When we peeked under all the leaves crawling up the trellis, we saw at least 20+ cucumbers on the vines!  This truly excites us, since our cucs last year hardly produced anything.  But…. since I share our pros and cons of gardening with you, I can tell you that last year we did not use a trellis and just let the cucumbers crawl all through the garden and this year we are using two trellis’s.  This has made a huge difference in their growth!  We find that cucumbers like to climb and they are better off the ground so they can produce better.  (side note:  I have also read that you should use a wood trellis for the cucumbers and not metal, as the metal can heat up with the sun and burn the vines)


The sunflowers that we got from Auntie Rene have grown with leaps and bounds, and although we can visually see that their height is now taller, we are also counting the siding on the side of the garage to tell how much they have grown.  I am starting to wonder now as to how “high” they are going to get before the huge sunflower emerges.  Does anyone know?  If I am not mistaken, our tallest one is “15 siding slats” high!  LOL



The Big Boy Tomatoes right now are so beautiful.  Nice round, firm, and big!  We have been using Epsom Salt around our tomatoes to keep them from splitting and for their growth too, as Epsom Salt is a good provider of Magnesium which tomatoes need.  Our tomato plants last year, as a comparison, lacked in Magnesium, so we corrected that this year.  Last year they split near the top before they were ready to be picked, and since we did not want the same thing to happen this year in our garden, we chose to correct their soil for proper growth.


The Flat Dutch Cabbage is slowly coming along forming heads.  One of the heads got chewed by “something” (probably the darn bunny I have seen around here), and will one day be turned into stuffed cabbage by Grandma!  Oh, Grandma’s stuffed cabbage is the best!

All in all, another victorious week of gardening and we have kept out any critters from doing any major damage.  Phew!

If you wanted to take a peek back on our older “Garden Updates“, you can view them below.  It is amazing to see the difference in the garden in one week’s time, as I take all of my garden update photographs every Monday.

Garden Update: 7-29-13
Garden Update: 7-22-13
Garden Update: 7-15-13
Garden Update: 7-8-13
Garden Update:  7-1-13

P.S. – How do you like my new logo?  Isn’t it awesome!

29 thoughts on “Garden Update: 8-5-13

  1. I just moved into my new house and it has a nice backyard! I can’t wait to plant, but I’m overwhelmed with the choices. I know winter is coming up, any suggestions? (I live in Florida, so November and December are still pretty warm)

    • Aw, how sweet is that! If you don’t have room for a garden, I always tell people that they can do plants in large pots and still get nice fresh tomatoes and veggies too! Thanks for keeping a watchful eye on our garden!

    • They will not have any tomatoes split if they use Epsom Salt! We had so many do that last year, and as you can see, none have split this year! If you click on any of the photographs, you can see how many tomatoes we have on the vines too!

  2. Sunshine, lollipops and tomatoes everywhere……yes I’m rewriting that just for you. Snap, you are going to have a mess of tomatoes. That’s a good idea to count, then year to year you’ll know how it’s going. Us lazy people just hit the farmers market on the weekend, LOL. I’m really surprised at the colour of things, like purple cauliflower! Wouldn’t that look cool with Orange cheese sauce. Bon Appetit’

    • Oh the cucumber and tomatoes tasted so good! I just can’t get enough of the Juliet’s as these are the tastiest tomatoes around. I would suggest everyone to grow some of these. Don’t forget……even if you don’t have a garden, you can grow these in a large pot too!

    • I don’t think any of the tomatoes will make it till winter cause we’re going to eat em all up! So tasty! I am so glad you liked the garden! Did you like the one photo that I took of the Juliet’s in the jar with the cuc?

    • We did our research on why they split and it’s because they are lacking magnesium. Interesting, but it is working by using Epsom Salt! I will be picking more Juliets later today! Yum! I’ve got to stock up on Italian dressing! 🙂

  3. I like your first quote! My parents gave me some tomatoes and cucumber and basil this weekend and I have the most delicious salad waiting for me for lunch today. Nothing says summer like ripe tomatoes!

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